Summer Food Roundup
I've been doing lots of shooting for the Observer's food blog, City of Ate, over the last few months, and thought I'd throw a few of those shots onto the site here. These shots come from a pair of posts on special dishes during Dallas's annual Restaurant Week, and the best ways to use bacon in the kitchen.
With the State Fair of Texas coming up in a few weeks, I'm betting there'll be plenty more food shoots, deep-fried and glistening in the sun, coming along soon.



